One photo today, some very tasty Stinging Nettle seeds (Urtica dioica) dangling from plants and a mass of beautiful Thistle seeds, about to float away to new pastures from the mother plants. I’m not which type of thistle but seeing these reminds me that Thistle and Artichoke are closely related and useful medicinals.

Nettle seeds are not only tasty in their item right but make a useful infusion. Do although Nettle is not at its best for eating right now, a tonic infusion, which has a more moist effect on the body than the leaves alone, can be made.