Today we did a Herb Sit, rather than a Herb Walk. It’s amazing what you can sometimes find when you simply sit still and take a close look at what’s around you…
Here’s a Ribwort (Plantago lanceolata), with a small Dandelion (Taraxacum officinalis agg.) plant and some Field Horsetail (Equisitum arvensis) growing just behind it.
We also found several types of clover and other legumes, within an arms reach of where we sat. I need my better camera to take decent photos of those. Here are the leguminous plants that we found and were able to identify today:
Red clover (Trifolium pratense)
Zigzag clover (Trifolium medium)
White (Dutch) clover (Trifolium repens)
Lesser Trefoil (Trifolium dubium)
Bird’s-foot-trefoil (Lotus corniculatus)
Please be aware that Bird’s-foot-trefoil is not a clover and is poisonous and should not be eaten. It has some historic medicinal uses. The clovers are edible. The flowers and leaves are tasty in salads and Red clover has many medicinal uses.